Got Milk??

I used to be a die hard two per cent milk drinker. Skim milk was like water. It was gross.

But eventually I weaned myself off the fatty two per cent, first switching to one per cent and then finally to skim.

Now there is no going back. Since I haven't had two per cent in a while, it is stunningly thick. When you use two per cent, it's like a cow threw up in your cereal.

I find people are sensitive about their milk percentages. People can't erratically jump around from skim to two per cent. You are one or the other - hard core.

Going from two per cent to skim is in some ways like quitting smoking. Except milk isn't addictive or harmful, unless it contains the cancer-causing bovine hormone.